Welcome to the BCG blog. Full of information to help you JUST GROW IT
Welcome to the BCG blog. Full of information to help you JUST GROW IT
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BCG BLOG — Gardent to table

Roasted Carrot, Sweet Potato, & Brussels Sprouts

Gardent to table grow your own Healthy Organic organic gardening vegan

Roasted Carrot, Sweet Potato, & Brussels Sprouts If you’re looking for a simple side dish you can’t go wrong with pan roasted vegetables. Here’s what you will need to make it:1️⃣. 1/2 Brussels sprouts (peeled & cut in half)2️⃣. 1 medium sweet potato, peeled & cut into 1” pieces3️⃣. 1 medium carrot (peeled & sliced diagonally)4️⃣. 3 garlic cloves, smashed 5️⃣. 1/3 cup olive oil6️⃣. 2 tablespoons balsamic vinegar 7️⃣. 2 tablespoons dried rosemary 8️⃣. Salt & pepper (1 teaspoon of each)•••••••••••••••••••••••••••••••••••➡️ Preheat oven to 400° & get a cookie sheet pan with foil (drizzle with olive oil)➡️ Add peeled...

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